Grupos de investigación

Materials Formation by SFEE

  1. F. Tirado, A. Latini, L. Calvo, The encapsulation of hydroxytyrosol-rich olive oil in Eudraguard® protect via supercritical fluid extraction of emulsions, J. Food Eng. 290 (2021) 110215. doi:10.1016/j.jfoodeng.2020.110215.
  2. Vizcaya, Dolores R. Serrano López, D.F. Tirado, A. Cabañas, L. Calvo, Encapsulation of 5-aminosalicylic in Eudragit® S-100 by supercritical fluid extraction of emulsions, in: 1er Encuentro Ibérico En Fluidos Supercríticos, Santiago de Compostela, SPAIN, 2020: p. O16.
  3. F. Tirado, I. Palazzo, M. Scognamiglio, L. Calvo, G. Della Porta, E. Reverchon, Astaxanthin encapsulation in ethyl cellulose carriers by continuous supercritical emulsions extraction: A study on particle size, encapsulation efficiency, release profile and antioxidant activity, J. Supercrit. Fluids. 150 (2019) 128–136. doi:10.1016/j.supflu.2019.04.017.
  4. Prieto, L. Calvo, The encapsulation of low viscosity omega-3 rich fish oil in polycaprolactone by supercritical fluid extraction of emulsions, J. Supercrit. Fluids. 128 (2017) 227–234. doi:10.1016/j.supflu.2017.06.003.
  5. Prieto, L. Calvo, C.M.M. Duarte, Continuous supercritical fluid extraction of emulsions to produce nanocapsules of vitamin E in polycaprolactone, J. Supercrit. Fluids. 124 (2017) 72–79. doi:10.1016/j.supflu.2017.01.014.
  6. Prieto, C.M.M. Duarte, L. Calvo, Performance comparison of different supercritical fluid extraction equipments for the production of vitamin E in polycaprolactone nanocapsules by supercritical fluid extraction of emulsionsc, J. Supercrit. Fluids. 122 (2017) 70–78. doi:10.1016/j.supflu.2016.11.015.
  7. Prieto, L. Calvo, Supercritical fluid extraction of emulsions to nanoencapsulate vitamin E in polycaprolactone, J. Supercrit. Fluids. 119 (2017) 274–282. doi:10.1016/j.supflu.2016.10.004.
  8. Prieto, L. Calvo, Performance of the Biocompatible Surfactant Tween 80, for the Formation of Microemulsions Suitable for New Pharmaceutical Processing, J. Appl. Chem. 2013 (2013) 1–10. doi:10.1155/2013/930356.